Stellenbosch winemakers are planting a native succulent which has the power to absorb more CO2 than any other plant on the planet. The drinks business finds out how producers are using it to their advantage.
Read more below:
https://www.thedrinksbusiness.com/2022/02/the-south-african-wonder-plant-sucking-unparalleled-levels-of-co2-from-vineyards/